Foul smell child the face is Shaanxi well known a kind of traditional and fastfood face, do convenient and fast, eat to in the mouth tastily muscle, get of a lot of local and tourist love. Foul smell child the face can call whistle the face again, it some people do not know to its what call ability is good that some people do not know to its what call ability, call whistle the face again yes of cause, fokelore is in ancient time is to do guard people will eat as food taken late at night, Love Shanghai is the same as a city It is done as food taken late at night very convenient and very delicate.
Foul smell child the area is most main is foul smell child soup, foul smell child soup is foul smell child the soul of the face. Of the need that do boiling water basically feed material to have the following kinds:
Fleshy foul smell child practice
Choose the pork of fatter belt skin, more poor choice flesh also should be contained in pork, 7 minutes thin 3 share out ill-gotten gains.
Cut the flesh small fragment, piece want thin. Enter the oily boiler that burns, ceaseless agitate breaks up fry, fire cannot previous also cannot cross delay. About 3 maturity join the Jiang Mei of certain amount, go raw meat or fish, break up fry, right amount iodic salt is joined after. Add mature vinegar when the flesh is 6 maturity, break up fry, soy is joined when 7 maturity, the dressing such as Chinese prickly ash (also can join other and appropriate dressing of course) , when 9 maturity, right amount chili is joined when giving boiler quickly pink, agitate, smallA pulls love Shanghai to be the same as a city Stew a little while, can give boiler. Special attention wants to dominate duration and time during. Fire cannot too fierce, too flourishing criterion flesh may be fried old or fry anxious, chili face bakes the colour and lustre that papered influence soup; Duration is insufficient, the flesh is not ripe, fleshy fishy smell goes very much, and of piquancy ooze too deep. Only duration is controlled, fleshy delicacy, tender, hot, and oily bright glow shines and not be very hot. This is fleshy foul smell namely child the basiccest method. 
Enter Shang Cai course of action
Agaric, after lukewarm bleb leaves, mincing, stand-by.
Bean curd, cut chip, enter hot edible vegetable oil, decoct fizzles out to the egg color, give boiler, cut petty lozenge account, stand-by.
Egg, decoct becomes egg skin, cut small lozenge piece, stand-by.
Day lily (needle gold) , lukewarm bleb leaves, Shanghai night net Cut about 1.5 centimeters, stand-by.
Leek or garlic bolt, with garlic bolt optimal. Abluent, air, cut fine flake, continue to employ bleachs dish.
Bottom dish: It is carrot commonly, cut for tiny end state. If be in fleshy foul smell child just gave boiler, stay in boiler have right amount foul smell child in fry directly best. Also can use first in cool boilerSh1f of Shanghai Long Feng forum Right amount[……]